A different combination, between the sweet taste of mango and the acid-sweet taste of black grapes.
Two different types of fruits, from different ambiences, that together creates a dish that gives lots of kcal and instant energy.
This is a quick recipe to make. Although it contains no vegetables it supplies many essential minerals such as calcium, magnesium, phosphorus, potassium and sodium. And of course it as the antioxidant properties of the black grape.
- 1 Mango
- 500g black grapes