Delicious and full of energy!
This dish has a massive amount of vitamin A and C, it’s has a big portion of copper and manganese. The sweet-acid energy of the mango with the sweetness of the carrot and the beetroot, makes this dish taste like an explosion of pleasure.
2 Ripe Mangos, cut in cubes
1 raw Beetroot, grated
1 large Carrot, grated
Optional: A little bowl of 50g of raspberries (26kcal)